In the veg box this week

R has decided to try and eat the onions already !  So this is the veg and fruit box I have just started to get this week.  So now to menu plan around it, it is good timing as Thursday is shopping day.

The recipe of the week with the box is Stuffed Savoy Cabbage Parcels

6 Outer cabbage leaves

1 medium onion, finely chopped

2 cloves garlic

8 button mushrooms, finely sliced

1 red pepper, finely sliced

200g red lentils

1 tin chopped toms

1 handful flat leaf parsley

150g smoked hard cheese, grated

75g mature cheddar, grated

Blanch cabbage leaves for 5 mins

Fry onion and garlic for 2 mins, add pepper and cook for another couple of mins.

Add mushrooms, tomatoes and lentil, cook until lentils are cooked

Add smoked cheese and parsley

Put 1.5tbsp filing in a leaf and wrap.

Place on a baking tray and scatter on cheddar

Bake at 180c for 15 mins